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December 3, 2011
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:iconbrocx:
Two basic recipes that a lot of Japanese cuisine stand on mixed together, forming a delicious dish =)
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:icontaka67:
Looks good.
I use some fried chili oil in my fried rices, that really gives it a zing!
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:iconbrocx:
I would expect so =) thing is, it is quite hard to come by decent ra-yu around here =(
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:iconpaladin-girl:
~Paladin-Girl Dec 3, 2011  Hobbyist General Artist
I actually may need to try this! Thank you so much!
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:iconbrocx:
Thanks a lot! Please do report on how it turned out, if you decide to try it out, I always like some feedback on my recipes =))
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:iconpaladin-girl:
~Paladin-Girl Dec 4, 2011  Hobbyist General Artist
I will! ^-^ xD It's just a case of finding the moolah. I'm heading out to Japan next year, so this is really useful for me. :3
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:iconbrocx:
I do envy you your trip =) check out my other recipes, they are almost all japanese cuisine =)
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:iconpaladin-girl:
~Paladin-Girl Dec 5, 2011  Hobbyist General Artist
*Smiles* I just might have to. Thank you for doing this - it's helpful, but it's also refreshing to see people look into other cultures.
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