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How to make butaniku ramen

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After a while I decided to make a recipe for the classic - ramen. Originally a Chinese dish, but widely adapted by the Japanese, often known to western world because of the Naruto anime.

I admit, this recipe is rather time consuming and complicated and if you don't want to spend much time cooking, you would be better off preparing yourself some instant noodles. But you cannot call that ramen, you know =). This is the most classic recipe, but real deal, enjoy =).
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Jou-kichi's avatar
I love making this sort of thing, usually it ends out with me spiffing up the instant packets, but it is always worth the time. I wish they sold the thicker ramen noodles where I live.